In hope of reducing our electricity bill, which is still inexplicably enormous even though we're barely using the lights and amps, we've put the club-side walk-in fridge into cryosleep. There's another walk-in on the restaurant side, but the club walk-in is primarily for kegs and bottles.
It's not as simple as just turning it off, though -- why should anything be simple -- there's this whole procedure you have to go through to furlough the glycol system and beer lines, or bad things happen.
So check out that floor! That's what dragging a few decades worth of beer kegs across a sheet-metal floor does to it!
Devon made you some new desktop background images: